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Our Menu

  • Menu
  • Brunch
  • Lunch Specials

GF - Gluten Free • Please inform your server of any allergies and dietary restrictions • In parties of more than six, a 20% gratuity will automatically be applied.

Appetizers

Soup Du Jour

$12.00
Prepared daily, please ask your server.

Grilled Spanish Octopus (GF)

$20.00
Celery, fingerling potatoes, preserved lemon tzatziki, and oregano.

Pistachio Falafel

$16.00
Tomato and pickled cucumber salad, and tahini sauce.

Livornese Mussels

$20.00
Italian sausage, olives, capers, spicy San Marzano tomato sauce, and ciabatta.

Grilled Shrimp (GF)

$17.00
Cannellini beans, tomatoes, serrano pepper, and green chermoula.

Fried Calamari

$17.00
Almonds, capers, parsley, and spicy Calabrian chili agrodolce.

Homemade Spinach Pie

$14.00
Fresh phyllo pastry stuffed with spinach and feta cheese.

Salads

Arugula & Pear Salad (GF)

$14.00
Baby arugula, endives, gorgonzola, fresh pear, and champagne vinaigrette.

Strawberry Summer Salad (GF)

$15.00
Baby spinach, strawberries, balsamic truffle glaze, caramelized walnuts, crumbled feta, and strawberry dressing.

Tomato Salad for Two (GF)

$22.00
Mt Viko's feta, Persian cucumber, pickled onions, olives, red wine, and oregano vinaigrette.

Baby Beets & Oranges (GF)

$13.00
Labneh, hazelnut, olive tapenade, mint, Aleppo pepper, and citrus vinaigrette.

Mixed Green & Squash Salad (GF)

$16.00
Mixed greens, butternut squash, burrata, and pomegranate vinaigrette.

Main Courses

Grilled Branzino

$31.00
Couscous tabbouleh, brussels sprouts, and almond caper sauce.

Pan - Seared Salmon (GF)

$31.00
Braised greens, broccoli florets, raisins, and romesco sauce.

Mixed Grill for Two

$69.00
Colorado lamb chops, cevapi sausage, beef kofte, grilled shrimp, ajvar, salsa verde, roasted fingerling potatoes, and grilled vegetables.

Lamb Burger

$26.00
Mt Viko's feta, harissa aioli, baby arugula on brioche bun, and French fries.

American Style Burger

$22.00
Bacon jam, cheddar cheese, brioche bun, and French fries.

Bistecca Fiorentina (GF)

$58.00
20 oz ribeye steak, fingerling potatoes, and chimichurri sauce.

Roasted Half Organic Chicken

$30.00
Sumac roasted carrots, farro salad, and whipped feta.

Chicken Milanese

$25.00
Breaded chicken breast, mixed green salad, cilantro and yogurt dressing, balsamic vinegar, and parmesan cheese.

Braised Short Ribs (GF)

$32.00
Confit tomatoes, mashed potatoes, and carrots.

Berkshire Pork Chop

$42.00
Grilled 20 oz double-cut pork chop, white bean couscous salad, sauteed broccoli rabe, and bacon-balsamic vinaigrette.

Pastas

Seasonal Ravioli

$22.00
Mushroom cream sauce, truffle oil, and fried leaks.

Braised Short Rib Lasagna

$24.00
Ricotta, rosemary-scented fresh tomato sauce, and a green side salad with lemon caper dressing.

Homemade Gnocchi

$23.00
Lemon ricotta, maitake mushrooms, broccoli rabe and hazelnut pesto, and parmesan.

Bucatini Pasta

$23.00
Guanciale, San Marzano tomatoes, pecorino, and parmesan.

Wild Mushroom Risotto

$22.00
Garlicky mushrooms, confit tomatoes, and parmesan.

Seafood Linguini

$28.00
PEI mussels, calamari, shrimp, and Calabrian chili tomato sauce.

Pappardelle Pasta with Shrimp

$26.00
Roasted peppers, basil pesto, truffle oil, and parmesan cheese.

Shared Plates

Charcuterie Board

$22.00
Chef's assortment of imported, cured, and air-dried meats, farmstead cheese, and seasonal accompaniments.

La Nonna Flatbread

$16.00
San Marzano tomatoes, olives, capers, hazelnuts, and oregano.

Il Nonno Flatbread

$18.00
Beef steak tomatoes, burrata, and fresh prosciutto, topped with balsamic glaze.

Mediterranean Meze Platter

$17.00
Beet hummus, muhammara, smoked eggplant, marinated olives, and grilled
naan.

Beef Kofte

$16.00
Grass-fed beef, tzatziki, pomegranate, pistachio dukkah, and grilled naan.

Char Grilled Harissa Wings

$18.00
8 wings, spicy aioli, and salsa verde.

Cevapi Sausage

$20.00
Albanian cevapi sausage served with pita bread and crumbled feta.

Thorn Chips

$18.00
Lightly fried zucchini and eggplant chips served with homemade tzatziki.

GF - Gluten Free • Please inform your server of any allergies and dietary restrictions • In parties of more than six, a 20% gratuity will automatically be applied.

Starters

Salad add-ons: Chicken +$6.00 | Shrimp +$8.00 | Salmon +$10.00 | Steak +$10.00 | Falafel +$8.00 | Eggs +$3.00

Arugula & Pear Salad (GF)

$14.00
Baby arugula, endives, gorgonzola, fresh pear, and champagne vinaigrette.

Strawberry Summer Salad (GF)

$15.00
Baby spinach, strawberries, balsamic truffle glaze, caramelized walnuts, crumbled feta, and strawberry dressing.

Baby Spinach Salad (GF)

$14.00
Watermelon radishes, chickpeas, parmesan, and herb vinaigrette.

Fried Calamari

$18.00
Almonds, capers, parsley, and spicy Calabrian chili agrodolce.

Char Grilled Harissa Wings

$18.00
8 wings, spicy aioli, and salsa verde.

Thorn Chips

$18.00
Lightly fried zucchini and eggplant chips served with homemade tzatziki.

Traditional Entrees

Braised Short Rib Lasagna

$22.00
Ricotta, rosemary-scented fresh tomato sauce, and a green side salad with lemon caper dressing.

Seafood Linguini

$26.00
PEI mussels, calamari, shrimp, and Calabrian chili tomato sauce.

Seasonal Ravioli

$20.00
Mushroom cream sauce, truffle oil, and fried leeks.

Homemade Gnocchi

$22.00
Lemon ricotta, maitake mushrooms, broccoli rabe and hazelnut pesto, and parmesan.

Bucatini Pasta

$22.00
Guanciale, San Marzano tomatoes, pecorino, and parmesan.

Lamb Burger

$26.00
Mt Viko's feta, harissa aioli, baby arugula on brioche bun, and French fries.

American Style Burger

$21.00
Bacon jam, cheddar cheese, brioche bun, and French fries.

Pan - Seared Salmon (GF)

$30.00
Braised greens, broccoli florets, raisins, and romesco sauce.

Braised Short Ribs (GF)

$29.00
Confit tomatoes, mashed potatoes, and carrots.

Brunch

Add: Bacon +$3.00 | Eggs +$3.00 | Home Fries +$3.00 | Fruits +$3.00 | Italian Sausage +$5.00 | Mushrooms +$3.00 | Avocado +$5.00

The Thorn Breakfast

$24.00
Albanian sausage (Suxhuk), sunnyside eggs, tomato, olive and feta salad, and toast.

Shakshuka

$21.00
Poached eggs in a tomato, onion, and red bell pepper sauce, and toast.

Smoked Salmon

$24.00
Poached eggs and hollandaise sauce on an English muffin, served with home fries.

Avocado Toast

$16.00
Sourdough toast, avocado, bacon flakes, cherry tomato salad, and two poached eggs.

Steak & Eggs

$28.00
10 oz grilled steak, sunnyside eggs, and home fries.

Fried Chicken & Waffles

$20.00
Crispy chicken, waffles, maple syrup, and fresh fruits.

Eggs Benedict

$17.00
English muffin, bacon, poached eggs, hollandaise sauce, and home fries.

French Toast

$16.00
Served with maple syrup and fresh fruits.

Scrambled Eggs

$15.00
Bacon, roasted mushrooms, tomatoes, and toast or grilled naan.

Omelette

$15.00
Made your way, served with home fries.

Chocolate Chip Pancakes

$15.00

Bottomless Brunch

Your choice of drink • 1.5-hour bottomless add-on.

Mimosa

$20.00

Bellini

$21.00

Bloody Mary

$25.00

Lunch Specials

Salad add-ons: Chicken +$6.00 | Shrimp +$8.00 | Salmon +$10.00 | Steak +$10.00 | Falafel +$8.00

Arugula & Pear Salad

$13.00
Baby arugula, endives, gorgonzola, fresh pear, and champagne vinaigrette.

Baby Spinach Salad

$13.00
Watermelon radishes, chickpeas, parmesan, and herb vinaigrette.

Panzanella Salad

$13.00
Cherry tomatoes, Persian cucumbers, pickled red onions, marinated mozzarella, and red wine vinaigrette.

Baby Beets & Oranges

$12.00
Labneh, hazelnuts, olive tapenade, Aleppo pepper, and lemon vinaigrette.

Grilled Spanish Octopus

$20.00
Fingerling potatoes, celery, and preserved lemon tzatziki.

The Nourishing Grain Bowl

$15.00
Quinoa, farro, lentils, carrots, beets, baby spinach, crumbled feta, and herb vinaigrette.

Cobb Salad

$20.00
Avocado, bacon, eggs, onions, tomatoes, gorgonzola, mixed greens, grilled chicken, and blue cheese dressing | Add Steak +$4.00

Chicken Gyro Wrap

$18.00
Tzatziki, sauteed peppers, onions, marinated chicken, garam masala, cumin, and coriander on naan.

Chicken Sandwich

$20.00
Organic grilled chicken, piquillo peppers, Fontina Val d'Aosta, and French fries.

Lamb Burger

$22.00
Za’atar, Mt. Viko's feta, harissa aioli, baby arugula on a brioche bun, and French fries.

American Style Burger

$20.00
Bacon jam, cheddar cheese, brioche bun, and French fries.

Crispy Chicken or Shrimp Sandwich

$20.00
Spicy Calabrian chili honey, shredded carrots, pickled cucumber salad, and French fries.

Bistecca Panini

$20.00
Grilled hanger steak, rosemary aioli, pickled red onions, provolone on ciabatta, and French fries.
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